Showing 1 to 24 of 100 results
- Chicken gyros
A star rating of 4.7 out of 5.26 ratings
Make these Greek-style chicken gyros on the barbecue or grill, served with warm pittas to stuff with tomatoes, onion, tzatziki and chips. Perfect for a summer gathering
- 1 hr 40 mins
- More effort
- Gluten-free
- Coronation chicken pie
A star rating of 4.8 out of 5.43 ratings
Serve this gently spiced chicken pie warm or cold – it's delicious either way. While it looks impressive for a party or picnic, it's easy to make using ready-made puff pastry
- 2 hrs 5 mins
- Easy
A star rating of 4.6 out of 5.19 ratings
Got a glut of apples or blackberries? Transform them into jam and gift to family and friends. Enjoy in your favourite sponge cakes or on your morning toast
- 50 mins
- Easy
- Vegan
- Gluten-free
A star rating of 4.4 out of 5.39 ratings
Use up a glut of rhubarb and apples for this simple crumble. Ground ginger adds a nice spice to the topping, but leave it out if you’d prefer
- 1 hr
- Easy
- Vegetarian
A star rating of 5 out of 5.2 ratings
Move over chilli sauce and sriracha: chilli-based gochujang has exploded in popularity. Here, we’ve used it to create a rich and spicy holiday ham
- 3 hrs 45 mins
- Easy
- Victoria sponge loaf cake
A star rating of 4.5 out of 5.24 ratings
See AlsoCook with TES Recipe NewsletterTurn a loaf cake into a celebratory dessert with a bit of fresh cream and some strawberries. All the flavours of a traditional Victoria sponge are combined in this easy showstopper
- 1 hr 35 mins
- Easy
- Vegetarian
A star rating of 4.9 out of 5.6 ratings
Think sponge pudding is for winter? Think again: here, we give it a tropical upgrade. Nothing screams summer like the flavours of passion fruit and lemon
- 55 mins
- Easy
- Vegetarian
- Steak tagliata with lemony lentils
A star rating of 5 out of 5.3 ratings
Get this juicy steak dinner on the table in only 15 minutes. Enjoy with lemony lentils, rocket, parmesan, roasted red peppers and charred lemon
- 15 mins
- Easy
- Gluten-free
- Neapolitan traybake
A star rating of 5 out of 5.4 ratings
Try this bake for pure nostalgia in cake form. With vanilla, chocolate and strawberry flavours, it's topped off with whipped cream and a chocolate flake
- 1 hr 10 mins
- Vegetarian
- Ultimate lobster rolls
A star rating of 5 out of 5.3 ratings
Pack brioche buns with lobster, mayo and celery and serve with salty crisps for a real treat that's a classic dish on the north-eastern coast of the US
- 40 mins
- Easy
- Coronation chicken pasties
A star rating of 5 out of 5.4 ratings
Make these moreish Coronation chicken pasties ahead and leave to cool before packing for a picnic. You can also top them with seeds, such as poppy or sesame
- 2 hrs 25 mins
- More effort
- Fall-off-the-bone sticky barbecue ribs
A star rating of 5 out of 5.3 ratings
Prep these ribs in the oven first, then glaze with a sticky sauce and fire up the barbecue. They can be easily transported for finishing outdoors
- 3 hrs 30 mins
- Easy
A star rating of 5 out of 5.4 ratings
Roast the perfect pork belly with melt-in-the-mouth meat and crunchy crackling, then serve with our herby sauce and fresh slaw
- 4 hrs 30 mins
- More effort
- Gluten-free
- Vegan burger
A star rating of 3.7 out of 5.17 ratings
Make this fantastic base recipe for a vegan burger and add whatever you fancy – chilli flakes, grated lemon zest or other herbs all work really well
- 20 mins
- Easy
- Healthy
- Vegan
- One-pan seafood roast with smoky garlic butter
A star rating of 4.9 out of 5.19 ratings
Give the Sunday roast a new look with hasselback potatoes and smoky, charred seafood, all cooked in one pan. Serve with bread for mopping up the buttery juices
- 1 hr
- Easy
A star rating of 4.8 out of 5.15 ratings
This savoury make-ahead tart has a delicious crumbly base – no one will realise it's shop-bought pastry! Fill with goat's cheese and beautiful spring veg including asparagus and fresh peas
- 1 hr 30 mins
- Easy
- Vegetarian
- Frozen watermelon margarita
A star rating of 4 out of 5.4 ratings
Remember to put the watermelon in the freezer the night before to make these frozen margaritas. They're ideal for a summer garden party
- 10 mins
- Easy
- Vegetarian
- Gluten-free
- Baked cheese with roasted garlic Jersey Royals
A star rating of 4.7 out of 5.3 ratings
What can be better than dunking crispy roast Jersey Royals into gooey baked cheese? It's a simple, delicious and indulgent sharing dish
- 55 mins
- Easy
- Vegetarian
- Gluten-free
- Peach streusel cheesecake
A star rating of 4.4 out of 5.3 ratings
Bake a creamy cheesecake topped with soft, sweet peaches and crispy streusel – a luscious dessert to round off a summer meal
- 2 hrs 15 mins
- More effort
- Vegetarian
- Thai green curry roast chicken
A star rating of 4.2 out of 5.15 ratings
Try this twist on a traditional Sunday roast chicken with our Thai green curry version, with all the aromatic umami flavours of Asian cuisine
- 1 hr 20 mins
- Easy
- Gluten-free
- Chocolate-stuffed flapjack bars
A star rating of 4 out of 5.2 ratings
Indulge in these oaty flapjack bars with a smooth chocolate centre by GF member Zayana Price. Drizzle with extra chocolate for the professional look
- 1 hr 15 mins
- Easy
- Vegetarian
- Beetroot hummus party platter
A star rating of 4.8 out of 5.8 ratings
This one-platter-serves-all beetroot hummus will be a big hit, and doesn’t require any cooking
- 15 mins
- Easy
- Vegan
- Gluten-free
A star rating of 5 out of 5.3 ratings
Create this retro jelly and custard trifle using cheat’s ingredients. It’s a completely make-ahead dessert, so ideal for a stress-free get together
- 30 mins
- Easy
A star rating of 4.5 out of 5.2 ratings
A picnic's not a picnic without a boiled egg or two. Serve them in a salad with parsley, shallots, our watercress dressing and a sprinkling of chilli salt
- 30 mins
- Easy
- Vegetarian
- Gluten-free
